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Abstract
Evaluation of U.S. Soybean Meal Quality and Consistency and Determination of Best Analytical Practices
Gaffield, K., S. Collier, J. Gebhardt, R. Goodband, J. Woodworth, JK. DeRouchey and M. Tokach
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Podcast
Swine Nutrition Blackbelt: Soybean Meal Quality Variability
Swine Nutrition Blackbelt Podcast, Katelyn Gaffield, Sierra Collier
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Abstract
KOH protein solubility is relevant in the manufacture of mechanically extracted soybean meal by dry extrusion
Ruiz, N., C. Parsons, B. Parsons and J. Buseman
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Abstract
Evaluating the Effects of Startup Soybean Meal on Nursery Pig Growth Performance, Fecal Dry Matter, and Apparent Total Tract Digestibility of Crude Protein
Giacomini, P., K. Gaffield, M. Tokach, J. DeRouchey, R. Goodband, J. Woodworth, J. Gebhardt and H. Krishnan
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Podcast
Highlights of the ASAS Midwest Section Soybean Application Symposium
Swine Nutrition Blackbelt Podcast, Nathan Augspurger, Bart Borg
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Research Report
New Research Sharpens Understanding of Protein, Amino Acids, and Feed Efficiency in Growing Pigs
Swine Web, R. Navales, K. Gaffield
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Interview
Unlocking the Soy Effect: Four pillars for maximizing swine profitability with U.S. Soy
The Pig Site, David Rosero, R. Dean Boyd
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Podcast
Podcast: Uniformity starts in the feed bin – U.S. Soybean Meal protects swine performance through stress
The Pig Site, Tom D’Alfonso
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Interview
Why origin matters for soybean meal in poultry diets
The Poultry Site, Dr. Tom D’Alfonso
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Interview
Why U.S. Soy consistency defines swine profitability
The Pig Site, Tom D’Alfonso
U.S. Soy Center for Animal Nutrition and Health