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What is Feed4Profit?
Iowa State University
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Research Report
Effects of graded levels of phytase on apparent total tract digestibility of energy and concentrations of digestible and metabolizable energy in soybean meal
Jaramillo, B., A. Hernández, S. Lee, and H. Stein
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Higher Dietary Protein Increases Nitrogen Retention and Improves Caloric Efficiency
Faris, R., M. McGhee, S. Paredes, Q. Li, C. Pilcher and C. Parks
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Optimizing Soybean Meal Utilization: Pig Performance Unchanged at Lower lysine:ne Ratios
Halbur, J., J. Lira-Silva, R. Samuel, R. Royall, R. Taler and E. Weaver
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Validation of the Net Energy Estimate of Soybean Meal for Growing Pigs Under University and Commercial Conditions
Lima, G., S. Lau, N. Vander Werff, S. Leiva, C. Johnson, N. Gabler and D. Rosero
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Does Increasing Dietary Soybean Meal Levels Result in Improved Growth Performance, Wean-to-finish Livability, and Carcass Value in a Commercial Wean-to-finish Swine Feeding Program?
Kellner, T., M. Reeb, K. Olsen, J. Ellingson, B. Borg, R. Boyd, A. Gaines, S. Pollmann, L. Ruckman and C. Pilcher
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Future Research Opportunities for Soybean Meal in Swine Production
Augspurger, N. and D. Holzgraefe
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Abstract
U.S. Soy Center for Animal Nutrition and Health