-
Abstract
Optimizing Soybean Meal Utilization: Pig Performance Unchanged at Lower lysine:ne Ratios
Halbur, J., J. Lira-Silva, R. Samuel, R. Royall, R. Taler and E. Weaver
-
Abstract
Does Increasing Dietary Soybean Meal Levels Result in Improved Growth Performance, Wean-to-finish Livability, and Carcass Value in a Commercial Wean-to-finish Swine Feeding Program?
Kellner, T., M. Reeb, K. Olsen, J. Ellingson, B. Borg, R. Boyd, A. Gaines, S. Pollmann, L. Ruckman and C. Pilcher
-
Wean-to-finish mortality continues to burden the industry
National Hog Farmer, MetaFarms
-
Abstract
An evaluation of high and low soybean inclusion levels in pelleted diets fed to pigs from wean to finish
Halbur, J., J. Lira da Silva, R. Samuel, R. Thaler and E. Weaver
-
Abstract
An evaluation of soybean meal inclusion rate and replacement of Dried Distillers Grains and Solubles (DDGS) in pigs fed from wean to finish
Halbur, J., J. Lira da Silva, R. Samuel, T. Thaler and E. Weaver
U.S. Soy Center for Animal Nutrition and Health