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Abstract
No apparent association between the microbiome in the distal part of the small intestine and feed efficiency in grower-finisher pigs fed three different levels of dietary crude protein
Madsen, J., M. van der Heide, N. Gokgoz, D. Nielsen and J. Norgaard
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Abstract
Low and high feed efficiency grower-finisher pigs fed three different levels of dietary crude protein showed no immediate difference in blood metabolomics profile
Madsen, J., M. van der Heide, E. Soumeh, M. Curtasu and J. Norgaard
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Abstract
Effect of dietary xylanase supplementation on growth performance, nutrient digestibility, and digesta viscosity of weaned pigs fed wheat-soybean meal-based diets
Sheffield, S., K. Haydon, C. Levesque and J. Palencia
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Abstract
Evaluation of EhV (surrogate for African swine fever virus) inactivation in corn- and soybean-based feed ingredients and diets at various times and temperatures during storage
Ramirez, C., D. Schroeder, G. Shurson and P. Urriola
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Abstract
Evaluation of chemical mitigants when soybean meal was inoculated with porcine epidemic diarrhea virus, porcine reproductive and respiratory virus, and Seneca Valley virus 1
Harrison, O., J. Bai, M. Larson, R. Pogranichniy, F. Domingues, N. Holcombe, O. Lopez and C. Jones
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Abstract
Commercial farm evaluation of enzymatically processed soybean meal in lactating sows
Bible, M., S. Rasmuessen and J. van Leeuwen
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Abstract
Assessing the impact of fiber and antioxidant supplementation during the periparturient period on gilt constipation, piglet viability, and body condition score
Cardona, E., H. Miller, R. Self, B. Haberl, C. Moura, S. Becker, P. Wilcock and A. Petry
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Abstract
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Abstract
U.S. Soy Center for Animal Nutrition and Health
