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Overcoming Summer Dip: Use of Soybean Meal to Maximize Carcass Weight
The Swine Nutrition Blackbelt Podcast, R. Dean Boyd and David Rosero
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Soybean meal mitigates respiratory disease – impaired growth in pigs
Feedstuffs, R. Dean Boyd, Mike Johnston, James Usry, Paul Yeske and Aaron Gaines
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Dr. Paul Yeske discusses soybean meal as a tactical solution at AASV 55th Annual Meeting
The Pig Site, Dr. Paul Yeske
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Foundation Study for Low Protein Diet Research-SBM depletion impaired growth in pigs despite restoration of all essential amino acids and non-essential amino acid nitrogen
Feedstuffs, R. Dean Boyd, Mike Johnston, James Usry and Richard E. Austic
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Strategic Use of Soybean Meal to Prevent the Carcass Weight Dip during the Summer
Feedstuffs, David Rosero, Amanda Elsbernd and R. Dean Boyd
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The Economic and Environmental Impact of Increasing Soybean Meal Protein and Energy in Swine and Poultry Diets
Feedstuffs, Micah Pope, R. Dean Boyd, David Holzgraefe, Henrique Monaco, and Mamduh Sifri*
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Feedstuffs — Dynamics of US soy processing industry are changing
Feedstuffs, Gordon Denny
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The Pig Site — Finally, there’s a solution to the summer carcass weight dip
The Pig Site, David Rosero, PhD and R. Dean Boyd, PhD
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Interactive effects of different fiber and lipid sources on amino acid digestibility in growing pigs
Hong, J., S. Ndou and T. Woyengo





