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Interview
Rethinking soybean meal: Four pillars reshape swine nutrition application strategies
The Pig Site, Dean Boyd and Aaron Gaines
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Presentation
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Webinar
Beyond least cost formulation — the economic value of soybean meal in today’s swine diets
Feedstuffs, David Rosero and Bart Borg
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Presentation
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Redefining the Value of Soybean Meal to Swine Nutrition and Health in Commercial Settings: A Feedstuffs Series Capstone
R. Dean Boyd, Jennifer Garrett, Bart Borg, Aaron Gaines and David Holzgraefe
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Interview
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Webinar
Strategic Use of Soybean Meal to Maximize Hog Carcass Weight during Summer: Webinar Executive Summary
Feedstuffs, R. Dean Boyd, Dr. David Rosero
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Podcast
Overcoming Summer Dip: Use of Soybean Meal to Maximize Carcass Weight
The Swine Nutrition Blackbelt Podcast, R. Dean Boyd and David Rosero
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Strategic Use of Soybean Meal to Prevent the Carcass Weight Dip during the Summer
Feedstuffs, David Rosero, Amanda Elsbernd and R. Dean Boyd
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Interview
The Pig Site — Finally, there’s a solution to the summer carcass weight dip
The Pig Site, David Rosero, PhD and R. Dean Boyd, PhD
U.S. Soy Center for Animal Nutrition and Health