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Relative metabolizable energy of soybean gums and soap stocks in precision-fed roosters and relative bioavailable energy in restrict-fed broiler chickens
Wells, S., S. Hufford, R. Drysdale, L. Parisi, M. Kidd and B. Parsons
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Influence of the origin of the soybean meal on the metabolizable energy content and ileal digestibility of crude protein in broilers
Talegón, G., L. Aguirre, L. Cámara, R. Lázaro, A. García-Ruiz and G. Mateos
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Determination of TMEn, standardized amino acid digestibility and trypsin inhibitor activity in new reduced trypsin inhibitor varieties of soybeans
Rosales, S., P. Utterback, W. Kim, S. Kim, H. Krishnan and C. Parsons
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Evaluation of metabolizable energy in ultra-high protein, low oligosaccharide soybean meal compared with conventional soybean meal in precision-fed roosters and ab libitum-fed broilers and turkeys
Matusik, K. A. Forga, S. Hufford, E. Zess, M. Begemann, D. Graham and B. Parsons
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Digestibility of energy and nutrients in soybean expellers produced from conventional or high-oil varieties of soybeans and fed to growing pigs
Cristobal, M. S. Lee, A. Mallea, L. Torres-Mendoza, C. Parsons and H. Stein
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Evaluation of the metabolizable energy of soybean meal in poultry diets
Glende, J., P. Utterback, M. Cristobal, J. Emmert and C. Parsons
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Evaluation of the metabolizable energy of soybean meal in poultry diets
Glende, J., P. Utterback, M. Cristobal, J. Emmert and C. Parsons
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Influence of the origin of the soybeans on the metabolizable energy and ileal digestibility of the protein and amino acids of the corresponding soybean meals in broilers
Talegon, G., L. Aguirre, M. Reis, R. Lazaro, G. Mateos and A. Garcia-Ruiz
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Assessing productive energy for extruded full-fat soybean meals obtained from six different soybean sources in the U.S.
Scott, A., C. Umberson, C. Selby, J. Weil1, N. Suesuttajet, D. Martinez, M. Riaz and C. Coon
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