Abstract Amino Acids Dozier, W. September 2024 Amino Acids, NRC, Poultry Abstract Energy, lipids, carbohydrates, and dietary fiber Mateos, G. September 2024 Carbohydrates, energy, Fiber, Lipids, NRC, Poultry Abstract Overview of the NASEM process – Improvements and limitations vs the 1994 NRC Klasing, K. September 2024 NASEM, NRC, Nutrient Requirements of Poultry, Poultry Abstract Three specific soybean meal processing environments with different TI levels Moritz, J. September 2024 Broilers, Growth Performance, KOH Assay, PDI Assay, Poultry, Solvent Extraction, Soybean Meal, Soybean Processing, Trypsin Inhibitor, Urease Assay Abstract New quick assay for active trypsin inhibitor Krishnan, H. September 2024 Soybean Quality, Trypsin Inhibitor Abstract Overview of historic means of tests for soybean meal quality and soybean meal particle size Parsons, C. September 2024 KOH Protein Solubility, Particle Size, Soybean Meal Quality, Soybean Quality, Trypsin Inhibitor, Urease Test Abstract Impact of soybean processing expansion on product quality, quantity and supply chain for animal nutrition Denny, G. September 2024 Renewable Diesel, soybean processing expansion, Soybean Processing Technology, Sustainable Aviation Fuel Abstract Global challenges in poultry nutrition Kidd, M. September 2024 Global Challenges, Poultry Abstract Naked oats and soybean hulls as alternative ingredients for broilers: Impact on growth performance and energy metabolism indicators Avila, A. and M. LeÌtourneau-Montminy September 2024 Broilers, Energy Metabolism, Growth Performance, Naked Oats, Poultry, Soybean Hulls Abstract Evaluation of trypsin inhibitor contents in different types of soybean meal from various world areas analyzed by near-infrared spectroscopy technology Schulz, M., E. Jackson and F. Yan September 2024 Expeller Soybean Meal, Full-Fat Soybean Meal, Near-Infrared Reflectance Spectroscopy, Solvent Extracted Soybean Meal, Soybean Composition, Soybean Meal Origin, Trypsin Inhibitor 1 … 5 6 7 8 9 … 30
