Swine Feeding Recommendations
From research to practical recommendations
Taking soy-related research outcomes, validating them in commercial environments and better understanding their economic impact is critical in applying soy-related solutions — especially when it comes to feeding recommendations and impact on other ingredients in the ration.
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Webinar
Beyond least cost formulation — the economic value of soybean meal in today’s swine diets
Feedstuffs, David Rosero and Bart Borg
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Interview
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Interview
Introducing FEED4PROFIT, an online modeling tool to help maximize pig profitability
Feedstuffs, David Rosero
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Research Report
Feeding high levels of soybean meal
National Hog Farmer, Angel Martinez, Courtney Pohlen, Rafe Royall, Eric Weaver, Benoit St-Pierre
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Abstract
Feeding intact protein from soybean meal instead of corn and synthetic amino acids does not affect growth performance, carcass composition, blood cytokines, or mRNA abundance of intestinal amino acid transporters in growing pigs, but net energy tends to be greater in diets with soybean meal
Cristobal, M., S. Lee, C. Parsons and H. Stein
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Abstract
Effect of indigestible dietary protein on growth performance and health status of weaned pigs
Erinle, T., M. de Oliveira, J., Htoo, S. Mendoza and D. Columbus
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Abstract
Effects of Standardized Ileal Digestible Lysine:Crude Protein Ratio in Diets with or without Distillers Dried Grains with Solubles on Growth Performance of 25 to 45 lb Pigs
Smallfield, J., M. Tokach, K. Gaffield, R. Goodband, J. DeRouchey, J. Woodworth, J. Gebhardt, H. Cemin, M. Pietig, Z. Schumacher and J. Soto
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Abstract
Effects of increasing soybean meal in diets with or without distillers dried grains with solubles on growth performance and carcass characteristics of pigs in early and late-finishing phases
Giacomini, P., K. Gaffield, R. Goodband, J. Woodworth, M. Tokach, J. DeRouchey, J. Gebhardt, A. Petry, M. Putnam, A. Gaines, R. Boyd, C. Shull and O. Mendoza
