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Abstract
Effects of increasing soybean meal in diets with or without distillers dried grains with solubles on growth performance and carcass characteristics of pigs in early and late-finishing phases
Giacomini, P., K. Gaffield, R. Goodband, J. Woodworth, M. Tokach, J. DeRouchey, J. Gebhardt, A. Petry, M. Putnam, A. Gaines, R. Boyd, C. Shull and O. Mendoza
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Effects of high-fiber diets using soybean hulls and the withdrawal prior to market on growth performance and carcass composition of grow-finish pigs
Miller, K., O. Mendoza and N. Gabler
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Abstract
Effect of feeding high oleic soybean oil to finishing pigs on growth performance, carcass characteristics, and meat quality
Atoo, A., C. Levesque, R. Thaler, K. Underwood, E. Beyer and J. Perez-Palencia
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Abstract
Effect of feeding high oleic soybean oil to finishing pigs on growth performance, carcass characteristics, and meat quality
Levesque, C., R. Thaler, K. Underwood, E. Bayer and J. Palencia
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Abstract
Effects of reducing dietary net energy on growth performance and carcass characteristics of grow-finish pigs
Tokach, M., J. Woodworth, J. DeRouchey, R. Goodband, J. Gebhardt, C. Vier, M. Spindler, W. Orlando, L. Zaragoza, N. Lu, W. Cast, D. Wilson-Wells, S. Dritz, J. Camp, J. Holen and A. Betlach
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Abstract
Effects of extruded-expelled soybean meal and benzoic acid on growth performance, carcass characteristics, and carcass fat iodine value of finishing pigs
Bromm, J., M. Tokach, J. DeRochey, K. Berg, J. DeJong, C. Pohlen, J. Woodworth, R. Goodband and J. Gebhardt
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Abstract
Evaluation of dietary nutrient reduction on broiler chicken growth performance, carcass characteristics, and breast meat quality defects
Wall, B., C. Gregg, J. Flees, C. Almendares, O. Fiallos, C.Starkey and J. Starkey
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Abstract
The Effect of Increasing Valine, Isoleucine, and tryptophan:lysine Ratios on Growth Performance and Carcass Characteristics of Pigs Fed Diets with High leucine:lysine
Williams, H., M. Tokach, J. Woodworth, J. DeRouchey, R. Goodband, J. Gebhardt, C. Hastad, Z. Post and K. Haydon
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Abstract
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Abstract
Determining the Effects of Increasing Dietary Standardized Ileal Digestible Lysine Levels on Growth Performance and Carcass Characteristics of Growing-finishing Pigs from 29- to 129-kg
Kitt, S., W. Cast, M. Hover, C. Vier, C. Sievers, N. Lu, A. Betlach, D. Hamilton, R. Kiehne and U. Orlando
U.S. Soy Center for Animal Nutrition and Health