
Swine Feeding Recommendations
From research to practical recommendations
Taking soy-related research outcomes, validating them in commercial environments and better understanding their economic impact is critical in applying soy-related solutions — especially when it comes to feeding recommendations and impact on other ingredients in the ration.
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Evaluation of Increasing Trypsin Inhibitor on Nursery Pig Growth Performance, Fecal Dry Matter, and Nutrient Digestibility
Collier, S., P. Soper, K. Gaffield, R. Goodband, M. Tokach, J. Woodworth, J. DeRouchey, J. Gebhardt and H. Krishnan
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Can we do a better job feeding reproductive sows?
National Hog Farmer, Lee-Anne Huber
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Late gestation nutrition may make or break today’s high-performing sows
National Hog Farmer, Katlyn McClellan, Eric Weaver
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Why U.S. Soy consistency defines swine profitability
The Pig Site, Tom D’Alfonso
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Translating Fiber Nutrition into Practical Strategies for U.S. Sow Diets
Petry, A., D. Rosero, G. Lima, S. Levia and R. Self
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Effects of multienzyme supplementation on energy and nutrient digestibility in various feed ingredients for pregnant gilts
Shipman, G., J. Perez-Palencia, J. Hong, Y. Niu, A. Rogiewicz, R. Patterson and C. Levesque
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High Inclusions of Soybean Meal in Grow-to-Finish Diets
The Swine Nutrition Blackbelt Podcast, Gustavo Lima







