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Abstract
Dietary Protein Levels Affect Neonatal Pig Growth and Mesenchymal Stem Cell Behavior
Zhang, W., R. Murray, R. Rhoads and C. Stahl
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Abstract
Effect of Soybean Meal Supplementation During Gestation on Piglet Quality
Knauer, M. and E. van Heugten
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Abstract
The Effect of Superdosing Phytase from 109 Days of Gestation through Lactation on Farrowing Duration, Piglet and Sow Performance
Manu, H., D. Pangeni, P. Wilcock, S. Baidoo
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Abstract
Practical Application of Ideal Protein Concept After 25 Years
Boyd, R. and K. Haydon
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Modeling Soybean Meal Value for Swine
Mourtzinis, Spyridon, Barton S. Borg, Seth L. Naeve, John Ostthus and Shawn P. Conley
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Abstract
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Abstract
Immunomodulatory potential of dietary soybean-derived isoflavones and saponins in pigs
Smith, B. N. and R. N. Dilger
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Abstract
Digestibilities of Crude Protein and Amino Acids in Soy Products
Navarro, D.M.D.L and co-workers
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Abstract
Effect of Particle Size on Digestibility of Protein and Energy
Casas, G.A., C. Huang and H.H. Stein
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Abstract
Comparison of Lipid Sources for Young Pigs
Lindblom, S.C., W.A.Dozier, G.C. Shurson and B.J. Kerr
U.S. Soy Center for Animal Nutrition and Health