Technical Resources
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Abstract
Growth performance, carcass characteristics and meat quality of pigs fed crude glycerin
Ordonez-Gomez C.A. , S. Castaneda, H. Florez, G. Afanador and C. Ariza-Nieto
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Abstract
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Abstract
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Abstract
The use of a soy product in juvenile yellowtail kingfish (Seriola lalandi) feeds at different water temperatures: 1. Solvent extracted soybean meal
Bowyer, J.N., J.G. Qin, R,P. Smullen, L.R. Adams, M.J.S. Thomson and D.A.J. Stone
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Abstract
Cell wall fractions from Methylococcus capsulatus prevent soybean meal-induced enteritis in Atlantic salmon (Salmo salar)
Romarheim, O.H., T. Landsverk, L.T. Mydland, A. Skrede and M. Overland
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Abstract
Nutritional evaluation of new reduced oligosaccharide soybean meal in poultry
Chen, X., C.M. Parsons and N. Bajjalieh
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Abstract
Growth performance and meat yields of broiler chickens fed diets containing low and ultra-low oligosaccharide soybean meals during a 6-week production period
Perryman, K.R., H. Olanrewaju and W.A. Dozier III
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Abstract
Utilization of high levels of crude glycerin in commercial layer diets
Avellaneda Y., R. Ortiz, G. Afanador and C. Ariza Nieto
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Abstract
Effect of a reduced crude protein, amino acid-balanced diet on hen performance, production costs, and ammonia emissions in a commercial laying hen flock
Burley, H.K., P.H. Patterson and M.A. Elliot
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Research Report
Piglet Performance on Trait-Enhanced Soybean Meal
David Holzgraefe, Victor Perez
