-
The advantage of soybeans in dairy feed
Ohio’s Country Journal, Brianna Smith, Corwin Holtz
-
Research Report
-
Abstract
Effects of standardized ileal digestible lysine:crude protein ratio and the use of non-protein nitrogen on growth performance of 11- to 25-kg pigs
Smallfield, J., M. Tokach, K. Gaffield, R. Goodband, J. Woodworth, J. Derouchey, J. Gebhardt, K. Haydon, A. Warner, C. Hastad, D. Shawk, N. Gainey, H. Cemin, and J. Soto
-
Abstract
Growth Performance of Weanling Pigs Fed Diets Supplemented with a Novel Acidifier
Lee, S., J. Ibagon and H. Stein
-
Abstract
Higher Dietary Protein Increases Nitrogen Retention and Improves Caloric Efficiency
Faris, R., M. McGhee, S. Paredes, Q. Li, C. Pilcher and C. Parks
-
Abstract
Effects of Low and High Soybean Meal Inclusion on Growth Performance and Carcass Characteristics of Grow-finish Pigs
Pohlen, C., A. Martinez, J. Halbur, R. Royall, and E. Weaver
-
Abstract
Optimizing Soybean Meal Utilization: Pig Performance Unchanged at Lower lysine:ne Ratios
Halbur, J., J. Lira-Silva, R. Samuel, R. Royall, R. Taler and E. Weaver
-
Abstract
Effect of Feeding a Diet with an Elevated Level of Soybean Hulls on the Metabolic Status and Fecal Physicochemical Characteristics of Mid-gestation Sows Under Two Housing Systems
Leiva, S., F. Letsch, C. Ashton, M. Putnam, A. Petry and D. Rosero
-
Abstract
-
Abstract
Does Increasing Dietary Soybean Meal Levels Result in Improved Growth Performance, Wean-to-finish Livability, and Carcass Value in a Commercial Wean-to-finish Swine Feeding Program?
Kellner, T., M. Reeb, K. Olsen, J. Ellingson, B. Borg, R. Boyd, A. Gaines, S. Pollmann, L. Ruckman and C. Pilcher
U.S. Soy Center for Animal Nutrition and Health