Technical Resources
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Abstract
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Abstract
Effects of varying branched-chain amino acid ratio using corn gluten meal, L-isoleucine, and L-valine on 0-21d turkey poult performance
Estanich, E., K. Bowen, L.Knarr, E. Lynch, S. Noll, A. Garcia Morales and J. Moritz
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Abstract
Effects of the different ratios of branched chain amino acids (BCAAs) on growth performance, meat quality, and intestinal health in broilers fed with low and high crude protein diet
Goo, D., A. Singh, J. Choi, M. Sharma, D. Paneru, J. Lee and W. Kim
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Abstract
Amino acid standardized ileal digestibility together with concentrations of digestible and metabolizable energy in Saccharomyces cerevisiae yeast and soybean meal for gestating sows
Zhao, Y., Y. Lin, S. Xu, L. Hua, B. Feng, Z. Fang, X. Jiang, L. Che, Y. Zhuo and D. Wu
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Abstract
Evaluation of soybean ingredients in pet foods applications: Systematic review
Kim, H., E. Titgemeyer, E. Curles, L. Olsen and C. Aldrich
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Abstract
Mechanism of action, benefits, and research gap in fermented soybean meal utilization as a high-quality protein source for livestock and poultry
Lambo, M., H. Ma, H. Zhang, P. Song, H. Mao, G, Cui, B. Dai. Y. Li a and Y. Zhang
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Abstract
Production effects of extruded soybean meal replacing canola meal in the diet of lactating dairy cows
Cueva, S., S. Raisanen, D. Wasson, D. Kniffen, R. Fabin and A. Hristov
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Abstract
Overall evaluation of the replacement of fermented soybean to fish meal in juvenile white shrimp, Litopenaeus vannamei diet: growth, health status, and hepatopancreas histomorphology
Abd El-Naby, A., A. Eid, A. Gaafar, Z. Sharawy, A. Khattaby, M. El-sharawy and A. El Asely
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Abstract
Eat like a Pig to Combat Obesity
van Kempen, T. and R. Zijlstra
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Abstract
Effects of high inclusion of soybean hulls on apparent total tract macronutrient digestibility, fecal quality, and fecal fermentative end-product concentrations in extruded diets of adult dogs
Detweiler, K., F. He, H. Mangian, G. Davenport and M. de Godoy