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Abstract
Evaluation of a Blend of Phytochemicals and Carboxylic Acid When Complete Feed and Soybean Meal Were Inoculated with Porcine Epidemic Diarrhea Virus, Porcine Reproductive and Respiratory Syndrome Virus, and Seneca Valley Virus 1
Harrison, O., J. Bai, M. Larson, R. Porgranichniy, F. Domingues, N. Holcombe, O. Lopez and C. Jones
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Abstract
Determining the Productive Energy of Soybean Meal Relative to Corn and Feed-grade Amino Acids
Kim, T., E. Stas, J. Smallfield, Cordoba, H., M. Tokach, R. Goodband, J. DeRouchey, J. Woodworth, J. Gebhardt and K. Haydon
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Abstract
Evaluation of Net Energy, Standardized Ileal Digestible Lysine, and Soybean Meal Content Interactions in Pigs from 25 to 50 lb using a Central Composite Design
Cordoba, H., M. Tokach, J. Woodworth, Goodband, R., J. DeRouchey, J. Gebhardt, H. Cemin and J. Soto
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Research Report
2023 Feed Ingredient Consumption Report
American Feed Industry Association, Institute for Feed Education and Research, Decision Innovation Solutions
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Research Report
Soybean meal: Tactical option for swine respiratory disease mitigation: DVM perspective
AASV 55th Annual Meeting, Paul Yeske, Aaron Gains, R. Dean Boyd, Jennifer Garrett
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Dr. Paul Yeske discusses soybean meal as a tactical solution at AASV 55th Annual Meeting
The Pig Site, Dr. Paul Yeske
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Webinar
Strategic Use of Soybean Meal to Maximize Hog Carcass Weight during Summer: Webinar Executive Summary
Feedstuffs, R. Dean Boyd, Dr. David Rosero
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Podcast
Soybean meal – both a nutritional and prescriptive ingredient – mitigates respiratory disease impact on pig performance
Feedstuffs In-focus Podcast, R. Dean Boyd, Amy Petry, Paul Yeske
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Podcast
Overcoming Summer Dip: Use of Soybean Meal to Maximize Carcass Weight
The Swine Nutrition Blackbelt Podcast, R. Dean Boyd and David Rosero
U.S. Soy Center for Animal Nutrition and Health
