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Redefining the Value of Soybean Meal to Swine Nutrition and Health in Commercial Settings: A Feedstuffs Series Capstone
R. Dean Boyd, Jennifer Garrett, Bart Borg, Aaron Gaines and David Holzgraefe
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New Finding in Animal Growth: Dietary Soybean Meal Content is Important for Maximum Growth Expression by Pigs in the Commercial Environment
Feedstuffs, R. Dean Boyd, Cate Rush, Nathan Augspurger
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Soybean meal NE value for growing pigs is greater in commercial environments
R. Dean Boyd and Aaron M. Gaines
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Foundation Study for Low Protein Diet Research-SBM depletion impaired growth in pigs despite restoration of all essential amino acids and non-essential amino acid nitrogen
Feedstuffs, R. Dean Boyd, Mike Johnston, James Usry and Richard E. Austic
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Profit Optimum Synthetic Lysine Level in Swine Diets Differs by Growth Phase: Growth Can be Impaired Despite Meeting the Ideal Amino Acid Profile
Feedstufffs, R. Dean Boyd, Cate Rush, Michael McGrath and Jenny Picou
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Strategic Use of Soybean Meal to Prevent the Carcass Weight Dip during the Summer
Feedstuffs, David Rosero, Amanda Elsbernd and R. Dean Boyd
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The Economic and Environmental Impact of Increasing Soybean Meal Protein and Energy in Swine and Poultry Diets
Feedstuffs, Micah Pope, R. Dean Boyd, David Holzgraefe, Henrique Monaco, and Mamduh Sifri*
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Increased inclusion of soybean meal in diets improves gain and feed efficiency of healthy finishing pigs
Feedstuffs, Eric van Heugten
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Functional compounds in soybean meal: implications for pig health and physiology
Feedstuffs, Amy L. Petry, Brooke Bowen, Lisa Weaver, and R. Dean Boyd
U.S. Soy Center for Animal Nutrition and Health
