Technical Resources
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Abstract
Effects of increasing daily dietary standardized ileal digestible lysine intake of gilts and sows during day 35-to-112 of gestation on reproductive performance
Vier, C., W. Orlando, J. Diaz, J. Estrada, J. Camp, W. Cast, S. Dritz, L. Zaragoza, N. Lu, B. Peterson, D. Boler, E. Parr and R. Navales
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Abstract
Effects of increasing SID lysine (Lys) and metabolizable energy (ME) levels of lactation diets fed to young and multiparous sows
Boler, D., J. Perez, E. Parr, M. Welch, K. Kyle, C. Neill and J. Estrada
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Abstract
The effect of increased standardized ileal digestible lysine through increased soybean meal during late gestation on lactating sow and litter performance
Jenkins, A., J. Woodworth, J. Gebhardt, J. DeRouchey, M. Tokach and R. Goodband
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The Positive Momentum of Sustainable U.S. Soy
United Soybean Board, U.S. Soybean Export Council, American Soybean Association
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Abstract
Productive energy: Exploring reasons for its superiority beyond apparent metabo-lizable energy and classic net energy
Martinez, D., N. Suesuttajit, C. Umberson and C. Coon
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Abstract
Productive energy (Arkansas Net Energy) value of diet and soybean meal for broilers as predicted by digestible nutrients
Martinez, D., N. Suesuttajit, C. Umberson and C. Coon
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Abstract
Optimizing protein sources in reduced-protein diets to improve the immune responses during coccidiosis in broiler chickens
Shanmugasundaram, R., A. Ajao, S. Fathima, A. Oladeinde, R. Selvaraj, T. Applegate and O. Olukosi
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Abstract
Characterization, processing, and nutrition performance of dry extruded full-fat soybean meals from six different states in the U.S.
Scott, A., C. Umberson, C. Selby, J. Weil, N. Suesuttajet, E. Sheikhsamani, D. Marti-nez, M, Riaz and C. Coon
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Abstract
Comparison of the nutritional value of soybean meal from five origins
Yabuta, T., J. Cabanas-Ojeda, N. MejÃa- Abaunza, P. Lozano-Cruz, V. Aragão-Netto and E. Oviedo-Rondón
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Abstract
Pellet die thickness and the use of a throughput agent interacted to demonstrate that high frictional heat increased apparent ileal amino acid digestibility but did not influence trypsin inhibitor activity or male broiler performance
Knarr, L., K. Bowen, J. Ferrel, S. Kim, H. Krishnan and J. Moritz
