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Abstract
Effects of crude protein and non-essential amino acids supplementation on growth performance and gut health of nursery pigs
Correia, A., S. Kim, M. Duarte and G. Rocha
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Abstract
Growth performance in pigs fed a high soybean meal diet during heat stress
Johnson, E., Z. Kiefer, J. Studer, B. Kerr, L. Griener, N. Gabler, L. Baumgard and J. Ross
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Abstract
Evaluation of dietary fiber in health challenged nursery pigs
Miller, K., O. Mendoza, C. Shull E. Burrough, J. Spencer and N. Gabler
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Abstract
Effects of soy hulls and sugar beet pulp on growth performance of nursery pigs
Cemin, H., M. Hart, J. Pietig, S. Hansen, J. Soto and E. Hansen
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Abstract
Estimating the net energy requirement of piglets during the first three weeks post-weaning
Wellington, M., T. Hulshof, L. Camata and H. Van Hees
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Abstract
Individual precision feeding can greatly reduce global warming, eutrophication, and acidification environmental impacts
Llorens, B., C. Pomar, B. Goyette, R. Rajagopal, I. Andretta M. Latorre and A. Remus
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Abstract
Effect of soybean meal inclusion on grow-finish pig performance and nitrogen balance
Swanstrom, J., D. Humphrey, S. Elefson, K. Miller, S. Becker, C. Hagen, M. Nisley, L. Greiner and N. Gabler
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Abstract
Formulating U.S. swine diets in a time of high energy costs
Tokach, M., R. Goodband, J. DeRouchey, J. Woodworth and J. Gebhardt
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Abstract
Productive energy (Ark NE), apparent metabolizable energy (AMEn) and net energy (NE) values for diets and ingredients for 5-56d broiler grow-out studies
Suesuttajit, N., J. Weil, C. Umberson, D. Martinez, A. Scott and C. Coon
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Abstract
Advantages of Higher Soybean Meal Diets for Pigs
Lee, S. and H. Stein
U.S. Soy Center for Animal Nutrition and Health