U.S. Soy Center for Animal Nutrition and Health
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U.S. Soy Center for Animal Nutrition and Health
You have discovered a new technical resource focused on soy-related solutions for the poultry, swine and dairy industries delivering research, as well as resources to help you put these solutions into commercial practice. Academic and industry contributions are welcome! For updates, sign up here.
Looking for detailed information on specific species? Explore the resources below tailored for nutritionists, scientists, and researchers.
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Pig Improvement Company
Enabling customers to become the most successful pork producers in the world.
Impact of Soybean Meal Energy on Lysine and Phosphorus for PIC Growing Pigs
Sept
5
2025
Hendricks County 4H and Conference Center 1900 E. Main St. Danville, IN 46122
Sep
11-13
2025
Omaha, NE
Sept
20-23
2025
St. Paul RiverCentre