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Soybean Meal Use – Rainbow Trout
Güroy, D., B. Güroy, D.L. Merrifield, A.A. Tekinay, S, J. Davies and ahin
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Bioavailability of Phosphorus
Rojas, O.J. and H. H. Stein
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Nutritional value of soybean meal produced from conventional, high-protein, or low-oligosaccharide varieties of soybeans and fed to broiler chicks
Baker, K. M., P. L. Utterback, C. M. Parsons and H. H. Stein
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Soybean meal level modifies the impact of high immune stress on growth and feed efficiency in pigs
Johnston, M.E., R.D. Boyd, Cate Zier-Rush and C.E. Fralick
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Amino Acid Digestibilities of Soybean Products
Cervantes-Pahm, S. K. and Hans H. Stein
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Soybean Meal Composition – Bioavailability of Phosphorus
Boling, S.D. and co-workers