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Impact of complete replacement of soybean meal with black soldier larvae meal on plasma amino acid concentrations, enzymes, and other biochemical constituents in broiler chickens
Facey, H., M. Kithama, M. Mohammadigheisar, L. Huber, A. Shoveller and E. Kiarie
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Effects of soybean meal processing conditions on growth performance and intestinal integrity in coccidia vaccinated broiler chickens
Villegas, A., A. Menconi, N. Yacoubi, B.Jordan and T. Applegate
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Particle size distribution of hammer-milled maize and soybean meal, its nutrient composition and in vitro digestion characteristics
Lyu, F., A. van der Poel, W. Hendriks and M. Thomas
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Growth performance and the tibia bone ash of broilers fed various inclusion levels of a Black Soldier Fly larvae meal
Kithama, M., M. Fruci, E. Topp3, E. Kiarie and Moussa Diarra
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Evaluation of increasing levels of enzyme-treated soy protein on turkey poult live performance
Brown, K., A. Blanch, M. Schwartz, H. Robinson and S. Rasmussen
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Correlation between data on proximal composition, protein quality indicators, and amino acid profile of commercial samples of soybean meals analyzed by wet chemistry or estimated by NIRS technology
Dardabou, L., H. Kadardar, L. Camara and G. Mateos
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Complete replacement of soybean meal with black soldier fly larvae meal in feeding program for broiler chickens depressed growth performance from placement through to 49 days of age
Facey, H., M. Kithama, M. Mohammadigheisar, L. Huber, A. Shoveller and E. Kiarie
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Influence of soybean origin on growth performance of broilers fed a semisynthetic diet with soybean meal as the unique source of amino acids from 18 to 21 days of age
Fondevila, G., L. Aguirre, E. Gungor, D. Baruch, V. Bernad, G. Mateos and L. Camara
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Influence of the origin of the beans on the chemical composition, particle size distribution, and color of soybean meal
Kadardar, H., L. Aguirre, G. Fondevila, M. Elkissi, G. Mateos and L. Camara
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Effect of different soybean meal inclusions in broiler diets on the Arkansas Net Energy, performance and body composition from d0 to d56 of age
Suesuttajit, N., J. Weil, C. Umberson, P. Maharjan, D. Martinez and C. Coon









