
Technical Resources
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Can Extruded Soybeans Provide Additional Fat and Protein to Cattle Diets?
Nichols, M., F. Podversich, W. Rusche and Z. Smith
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Growth Performance of Weanling Pigs Fed Diets Supplemented with a Novel Acidifier
Lee, S., J. Ibagon and H. Stein
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Assessing the Degradability of a Soybean Hull-based Baling Twine
Finck, C., M. Bauer, K. Swanson and L. Jiang
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Beyond Amino Acids: Role of Bioactive Compounds in Soybean Meal for Intestinal Health Nursery Pigs Fed Soybean Meal Free Diets
Garavito-Duarte, Y., J. Sung and S. Kim
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Higher Dietary Protein Increases Nitrogen Retention and Improves Caloric Efficiency
Faris, R., M. McGhee, S. Paredes, Q. Li, C. Pilcher and C. Parks
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Effects of Increasing Dietary Trypsin Inhibitor Levels on Growth Performance, Fecal Score, Gut Permeability and Mucosal Antioxidant Capacity of Nursery Pigs
Kwon, C., J. Torres, E. Safe, J. Lee, S. Mendoza, J. Wen, S. Kim, H. Krishnan and Y. Jang
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Effects of Low and High Soybean Meal Inclusion on Growth Performance and Carcass Characteristics of Grow-finish Pigs
Pohlen, C., A. Martinez, J. Halbur, R. Royall, and E. Weaver
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Evaluation of Conventional and High Oleic Soybeans on Grow-finish Pig Performance
Lampe, K., N. Gabler, T. Crome, G. Gourley, L. Smith, E. Bruder, L. Greiner, D. Rosero, D. Jones and D. Humphrey
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Optimizing Soybean Meal Utilization: Pig Performance Unchanged at Lower lysine:ne Ratios
Halbur, J., J. Lira-Silva, R. Samuel, R. Royall, R. Taler and E. Weaver
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Validation of the Net Energy Estimate of Soybean Meal for Growing Pigs Under University and Commercial Conditions
Lima, G., S. Lau, N. Vander Werff, S. Leiva, C. Johnson, N. Gabler and D. Rosero









