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Effect of Exogenous Enzyme Supplementation and Fermentation of Oilseed By-products on in vitro Digestibility and Production of Short Chain Fatty Acid
Jang, J., A. Javaid, P. Urriola and G. Shurson
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Increasing Structural Fiber Improves Growth Performance of Nursery Pigs
Ebarb, S., S. May and M. Newcomb
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Conditioning and Expansion Increases Nutritional Value of Soybean Expellers
Espinosa, C., M. Oliveira, J. Limbach, N. Fanelli, M. Wiltafsky-Martin and H. Stein
Amino Acids | Conditioning | energy | Expeller | Growing Pigs | Processing Technology | Soybeans | Swine -
Meta-analysis to Determine the Effects of Particle Size on Nursery and Finishing Pig’s Growth Performance and Stomach Morphology
Vier, C., C. Kippert, N. Lu, W. Cast, R. Navales,,S. Dritz and U. Orlando
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Impact of Replacing Soybean Meal with Corn DDGS and Crystalline Amino Acids on Performance and Carcass Characteristics of Growing Pigs
Anderson, B., J. Holt, R. Boyd and E. Heugten
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Relationship Between Dietary Fiber and Basal Ileal Endogenous Losses of Amino Acids in Growing Pigs
Park, C., D. Ragland and O. Adeola
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Effects of Increasing Soybean Meal in Corn-based Diets on Growth Performance of Late-finishing Pigs
Holen, J., R. Goodband, M. Tokach, J. Woodworth and J. DeRouchey
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Impact of Elevating Feed Amounts in Late Gestation on Sow and Litter Performance
Portal, X., D.Rosero and S. Carter
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Effects of Dietary Fiber Supplementation in Late Gestation on Farrowing Characteristics and Sows and Litters Performance
Vier, C., W. Valadares, L. Leal, K. de Almeida, D. Perondi, R. Kummer, N. Lu, U. Orlando, R. Ulguim, F. Bortolozzo and A. Mellagi