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Abstract
Evaluation of Essential Fatty Acids in Lactating Sow Diets on Sow Reproductive Performance, Colostrum and Milk Composition, and Pre-weaning Litter Growth and Survivability
Holen, J., J. Woodworth, M. Tokach, R. Goodband, J. DeRouchey, J. Gebhardt, A. DeDecker and X. Martinez
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Abstract
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Abstract
Life Cycle Assessment of Environmental Impacts of Swine Growing-finishing Feeding Programs Using Different Amounts of Soybean Meal, Distillers Dried Grains with Solubles, and Crystalline Amino Acids
Yang, Z., Y. Hung, J. Jang, P. Urriola, L. Johnston and G. Shurson
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Abstract
Particle size distribution of hammer-milled maize and soybean meal, its nutrient composition and in vitro digestion characteristics
Lyu, F., A. van der Poel, W. Hendriks and M. Thomas
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Abstract
Replacing dietary antibiotics with 0.20% L-glutamine in swine nursery diets: impact on intestinal physiology and the microbiome following weaning and transport
Duttlinger, A., , R. Centeno Martinez, B. McConn, K. Kpodo, D. Lay, Jr., B. Richert, T. Johnson and J. Johnson
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Editorial
Increasing amount of dietary SBM was positively related to improved total weight gain and feed efficiency
van Heugten, E., B. Anderson, J. Holt and R. Boyd
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Abstract
Evaluation of increased fiber, decreased amino acids, or decreased electrolyte balance as dietary approaches to slow finishing pig growth rates
Helm, E., J. Patience, M. Romoser, C. Johnson, J. Ross, and N. Gabler
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Abstract
Benefit of soybean meal on gain, efficiency of growing pigs explored
van Heugten, E., B. Anderson, J. Holt, and R. Boyd
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Editorial
Research Determines Net Energy Provided by Soybean Meal Should Be Updated in Formulation Software
Lee, S., D. Rodriguez and H. Stein
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Abstract
Formulating to Fermentable Protein Can Affect the Health and Performance of Nursery Pigs
Faris, R., S. May, S. Ebarb, P. Xue and M. Newcomb
U.S. Soy Center for Animal Nutrition and Health
