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Replacing dietary antibiotics with 0.20% L-glutamine in swine nursery diets: impact on intestinal physiology and the microbiome following weaning and transport
Duttlinger, A., , R. Centeno Martinez, B. McConn, K. Kpodo, D. Lay, Jr., B. Richert, T. Johnson and J. Johnson
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Influence of Viscosity and Fiber on Nutrient Digestibility and Intestinal Physiology in Growing Pigs
Hung, Y.T., J. Zhu, G. Shurson, M. Saqui-Salces and P. Urriola

