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Abstract
Synergistic effects of soluble and insoluble fiber combinations on the jejunal and cecal microbiota of broilers with a subclinical enteric challenge
Tabish, R., Y. Lin, S. Rochell, W. Pacheco, M. Bailey, W. Dozier, K. McCafferty and R. Hauck
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Abstract
Interactive effects of different fiber and lipid sources on amino acid digestibility in growing pigs
Hong, J., S. Ndou and T. Woyengo
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Abstract
Dynamic response of piglets fed different sources and levels of fiber during an enterotoxigenic Escherichia coli (ETEC) challenge in the post-weaning transition
Becker, S., A. Gearhart, M. Schaeperkoetter, K. Coble, C. Maxwell, T. Tsai, P. Wilcock and V. Blanvillain
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Abstract
Impact of fiber source and concentration on growth performance and gastrointestinal pH of necrotic enteritis challenged broiler chickens
Lin, Y., R. Tabish, R. Hauck, W. Pacheco, M. Bailey, W. Dozier, K. McCafferty and S. Rochell
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Abstract
Effect of particle size of the soybean meal and fiber inclusion in the diet on growth performance, nutrient retention, and gastrointestinal tract traits of broilers from 0 to 42 days of age
Aguayo, A., C. Nicolas, H. Kadardar, G. Talegon, L. Aguirre and G. Mateos
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Abstract
Impact of amount and solubility of dietary fiber fed during late gestation and during the pre-farrowing period on sow serum chemistry and piglet vitality index
Martinez, G., S. Leonard, P. Wilcock and D. Rosero
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Abstract
Impact of amount and solubility of dietary fiber fed during late gestation and during the pre-farrowing period on sow and litter performance in lactation
Martinez, G., P. Wilcock, E. van Heugten and D. Rosero
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Abstract
Investigating the impact of fiber type and multicarbohydrase supplementation on nutrient digestibility and energy balance of gestating sows
Crome, T., M. Giesemann and A. Petry
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Abstract
Effects of soy hulls and sugar beet pulp on growth performance of nursery pigs
Cemin, H., M. Hart, J. Pietig, S. Hansen, J. Soto and E. Hansen
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Abstract
Evaluation of diet composition on early post-weaned feed intake and intestinal health
deNeui, G., C. De Mille, E. Burrough and N. Gabler
U.S. Soy Center for Animal Nutrition and Health