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Abstract
Evaluation of high fiber diets and slowing gilt growth rates on reproductive performance
Mayer, M., R. Harrell and L. Greiner
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Abstract
Impact of dietary fiber types and concentrations on jejunal and cecal gene expression in broilers with a subclinical enteric challenge
Tabish, R., Y. Lin, S. Rochell, W. Pacheco, M. Bailey, W. Dozier, K. McCafferty and R. Hauck
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Abstract
The effect of low-protein soybean meals with graded inclusion levels of soyhull on nutrient utilization, cecal short- chain fatty acid profile, and jejunal gene expression in broiler chickens challenged with mixed Eimeria spp.
Kasireddy, B., I. Oluseyifunmi, R. Shamugasundaram, A. Olandeinde and O. Olukosi
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Abstract
Interactive effects of different fiber and lipid sources on amino acid digestibility in growing pigs
Hong, J., S. Ndou and T. Woyengo
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Abstract
Dynamic response of piglets fed different sources and levels of fiber during an enterotoxigenic Escherichia coli (ETEC) challenge in the post-weaning transition
Becker, S., A. Gearhart, M. Schaeperkoetter, K. Coble, C. Maxwell, T. Tsai, P. Wilcock and V. Blanvillain
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Abstract
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Abstract
Naked oats and soybean hulls as alternative ingredients for broilers: Impact on growth performance and energy metabolism indicators
Avila, A. and M. LeÌtourneau-Montminy
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Abstract
Impact of fiber source and concentration on growth performance and gastrointestinal pH of necrotic enteritis challenged broiler chickens
Lin, Y., R. Tabish, R. Hauck, W. Pacheco, M. Bailey, W. Dozier, K. McCafferty and S. Rochell
U.S. Soy Center for Animal Nutrition and Health
