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Abstract
Naked oats and soybean hulls as alternative ingredients for broilers: Impact on growth performance and energy metabolism indicators
Avila, A. and M. LeÌtourneau-Montminy
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Abstract
Impact of fiber source and concentration on growth performance and gastrointestinal pH of necrotic enteritis challenged broiler chickens
Lin, Y., R. Tabish, R. Hauck, W. Pacheco, M. Bailey, W. Dozier, K. McCafferty and S. Rochell
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Abstract
Evaluating the use of soybean hulls on growth performance, carcass composition, and digestibility when fed to grow-finish pigs
Miller, K., O. Mendoza, C. Sparks and N. Gabler
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Abstract
Assessing the impact of fiber and antioxidant supplementation during the periparturient period on gilt constipation, piglet viability, and body condition score
Cardona, E., H. Miller, R. Self, B. Haberl, C. Moura, S. Becker, P. Wilcock and A. Petry
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Abstract
Impact of dietary soybean-mediated trypsin inhibitor concentrations on nursery pig performance
Nisley, M., J. Spencer, O. Mendoza, H. Krishnan, K. Miller and N. Gabler
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Abstract
Effects of fiber supplementation during gestation on sow and piglet performance
Vier, C., A. Alves, I. Andretta, G. Martins, J. Pereira, W. Orlando, A. Siqueira and V. Moita
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Abstract
Evaluation of soybean ingredients in pet foods applications: Systematic review
Kim, H., E. Titgemeyer, E. Curles, L. Olsen and C. Aldrich
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Abstract
Effects of high inclusion of soybean hulls on apparent total tract macronutrient digestibility, fecal quality, and fecal fermentative end-product concentrations in extruded diets of adult dogs
Detweiler, K., F. He, H. Mangian, G. Davenport and M. de Godoy
U.S. Soy Center for Animal Nutrition and Health
