Swine Resources
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Abstract
A systems approach to evaluate nitrogen utilization efficiency and environmental impacts of swine growing- finishing feeding programs in U.S. pork production systems
Yang Z., P.E. Urriola, L.J. Johnston, G.C. Shurson
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Podcast
The Soybean Meal NE Conundrum
The Swine Nutrition Blackbelt Podcast, Aaron Gaines
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Presentation
Quantifying value of increased soybean meal crude protein and energy in diets
Micah Pope, MS, Senior Consultant, Centrec Consulting Group, Savoy, IL
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Presentation
Pig growth impaired with soybean meal displacement
Eric van Heugten, PhD, Professor, North Carolina State University, Raleigh, NC
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Presentation
Soybean meal net energy and productive energy are higher in commercial pork production systems.
Aaron Gaines, PhD, Managing Partner, Ani-Tek, LLC, Shelbina, MO and Hans Stein, PhD, Professor, University of Illinois, Champaign, IL
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Presentation
Advantages of U.S. Soybean Meal in Domestic Feed Rations – Swine
United Soybean Board
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Abstract
Economic Value and Environmental Impact of Soybean Meal in Poultry and Swine Diets
Pope, M., R. Boyd, D. Holzgraefe, H. Monaco, and M. Sifri
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Presentation
What does all this mean for swine diet formulations?
Bart Borg, PhD, Vice President of Feed and Nutrition, Passel Farms, Ames, IA
