Quantifying value of increased soybean meal crude protein and energy in diets

Live Stream Monday, Aug. 12 at 1 PM CT – Insight into quantifying the value of increased soybean meal crude protein and energy in swine and poultry diets.

Micah Pope, MS, Senior Consultant, Centrec Consulting Group, Savoy, Ill., joins us to provide insight into quantifying the value of increased soybean meal crude protein and energy in swine and poultry diets.

Watch the video here.

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