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Abstract
Unsupported assumptions in classic net energy calculation for broilers
Martinez, D., N. Suesuttajet, C. Umberson and C. Coon
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Abstract
Effects of feeding extruded high oleic soybeans on growth performance, blood profile, and meat fatty acid composition in broiler chickens
Atoo, A., J. Perez-Palencia, C. Levesque, K. Underwood, K. Koch, S. Mueller, H. Krishnan and J. Hong
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Abstract
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Abstract
Evaluation of the interactions of different crude protein levels in high and low-energy diets on growth performance and carcass yield in Ross 708 broilers
Ali, M., C. Fudge, N. Abaunza, R. Adhikari and C. Chen
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Abstract
Assessing soybean processing add-backs in soybean meal via broiler performance testing
Wells, S.C., K. Gaffield, R. Goodband, C. Umberson, E. Greene, K. Nelson and M. Kidd
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Abstract
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Effects of feeding extruded high oleic soybeans on growth performance, blood profile, and meat fatty acid composition in broiler chickens
Atoo, A., J. Perez-Palencia, C. Levesque, K. Underwood, K. Koch, S. Mueller, H. Krishnan and J. Hong
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Abstract
Effect of a slow vs a fast soy protein source in starter diets on broiler performance
Bible, M., S. Rasmussen and A. Blanch
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Abstract
Impact of low-quality soybean meal and live coccidiosis vaccination on performance, relative organ weights, and heterophil:lymphocyte ratio in broiler chickens
Coles, M., A. Forga, K. Teague, R. Wolfenden, J. Liu , J. Latorre, G. Tellez-Isaias, B. Hargis and B. Graham
U.S. Soy Center for Animal Nutrition and Health
