
Sustainability Tools
Sustainable Solutions for Animal Agriculture
Research, reports, protocols, LCAs and other key pieces of the puzzle for understanding and implementing sustainable solutions for soybean meal and other major feed ingredients is becoming more accessible. Learn more about how you can apply these solutions to your operation.
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2023 Feed Ingredient Consumption Report
American Feed Industry Association, Institute for Feed Education and Research, Decision Innovation Solutions
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Effects of dietary protein manipulation on greenhouse gases and ammonia emissions from feedlot beef steers
Turcios, S., S. Anderson, M. Klein, C. McCabe, Y. Zhao, Y. Pan, K. Cowles, A. Hafla, A. Taylor, W. Kolath and F. Mitloehner
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Approaches for improving nitrogen utilization efficiency and environmental sustainability of pork production systems
Gerald C Shurson, Pedro E Urriola, Zhaohui Yang, Brian J Kerr
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A systems approach to evaluate nitrogen utilization efficiency and environmental impacts of swine growing- finishing feeding programs in U.S. pork production systems
Yang Z., P.E. Urriola, L.J. Johnston, G.C. Shurson
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Economic Value and Environmental Impact of Soybean Meal in Poultry and Swine Diets
Pope, M., R. Boyd, D. Holzgraefe, H. Monaco, and M. Sifri
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U.S. Soy Sustainability Assurance Protocol Introduction & Overview
U.S. Soybean Export Council
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Publicly Available Animal Nutrition Life Cycle Analysis (LCA) database
The Global Feed LCA Institute (GFLI)








