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Abstract
Effect of Oil Source on Piglet Survival
Knauer, M.
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Abstract
Evaluating the Impact of Essential Fatty Acids in Lactation Diets on Sow and Litter Performance
Holen, J., J. Woodworth, M. Tokach, R. Goodband, J. DeRouchey, J. Gebhardt, A. DeDecker and X. Martinez
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Abstract
Evaluation of Essential Fatty Acids in Lactating Sow Diets on Sow Reproductive Performance, Colostrum and Milk Composition, and Pre-weaning Litter Growth and Survivability
Holen, J., J. Woodworth, M. Tokach, R. Goodband, J. DeRouchey, J. Gebhardt, A. DeDecker and X. Martinez
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Abstract
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Abstract
The effect of oil type and oil quality on the fatty acid profile of the liver and adipose tissues in 20-day-old broiler chickens
Adefioye, R., M. Lindemann , A. Pescatore, M. Azain, M. Ford and S. Adedokun
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Abstract
Effects of Increasing Soybean Oil Supplementation Prior to Farrowing on Sow and Litter Performance Under Commercial Conditions
Santos, M., U. Orlando, C. Vier, L. Almeida, Ning Lu and S. Oliveira
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Abstract
Applying essential fatty acid research to improve reproduction in sows
van Heugten, E., D. Rosero and R. Boyd.
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Abstract
Partial replacement of fish oil with vegetal oils in commercial diets: The effect on the quality of gilthead seabream (Sparus aurata)
Ãlvarez, A., R. Fontanillas, A. Hernandez-Contreras and M. Hernandez
U.S. Soy Center for Animal Nutrition and Health
