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Abstract
Historical trend on seed amino acid concentration does not follow protein changes in soybeans
Reis, A., S. Tamagno, Luiz. Rosso, O. Ortez, S. Naeve and Ciampitti
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Abstract
Chemical composition, protein quality and nutritive value of commercial soybean meals produced from beans from different countries: A meta-analytical study
Ibanez, M., C. de Blas, L. Camara and G. Mateos
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The Disconnected U.S. Soybean Value Chain
Gordon Denny
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Fact Sheet
The Sustainability of U.S. Soybean Meal
United Soybean Board
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Feed Formulation
Nernberg, Lesley
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Abstract
Soybean and Soybean Meal – Dairy
Penn State Extension
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PDF
The Nutritional Value of U.S. Soybean Meal
United States Soybean Export Council
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Editorial
Soybean meal processing: How to get more out of the bean
Bajjalieh, Nick
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Abstract
Feeding Crude Glycerin to Lambs
Syperreck, M. A. and co-workers
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Abstract
GMOs and Agriculture
Van Eenennaam, Alison L
U.S. Soy Center for Animal Nutrition and Health