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Abstract
Historical trend on seed amino acid concentration does not follow protein changes in soybeans
Reis, A., S. Tamagno, Luiz. Rosso, O. Ortez, S. Naeve and Ciampitti
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Abstract
Raw or technologically treated proteaginous seeds as alternatives to soybean meal for dairy cows: Comparative evaluation by meta-analysis of in situ and in vivo digestive parameters, nitrogen partition and dairy performance
Mendowski, S., P. Noziere, A. Ferlay, P. Denis, G. Chesneau and P. Chapoutot
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Abstract
The Past and Future of Soy Protein in Calf Nutrition
Ansia, I. and J. Drackley
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Abstract
Chemical composition, protein quality and nutritive value of commercial soybean meals produced from beans from different countries: A meta-analytical study
Ibanez, M., C. de Blas, L. Camara and G. Mateos
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The Disconnected U.S. Soybean Value Chain
Gordon Denny
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Fact Sheet
The Sustainability of U.S. Soybean Meal
United Soybean Board
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Abstract
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Editorial
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Feed Formulation
Nernberg, Lesley
U.S. Soy Center for Animal Nutrition and Health