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Abstract
Effect of replacing fish meal with soybean meal on growth, feed utilization and nitrogen and phosphorus excretion of juvenile Pseudobagrus ussuriensis
Wang, Yuyu, Shiliang Yu, Yueyang Wang, Jianfang Che, Liping Zhao, Xianyong Bu and Yuhong Yang
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Abstract
Increase in the plant protein ratio in the diet of white shrimp, Litopenaeus vannamei (Boone), using Bacillus subtilis E20-fermented soybean meal as a replacement
Shiu, Y.L., Wong, S.L., Guei, W.C., Shin, Y.C. and Liu, C.H.
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Abstract
Soybean Meal Use Aquaculture
Zhou, Y.-G., D.A. Davis and A. Buentello
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Abstract
Use of new soybean varieties in practical diets for the Pacific white shrimp, Litopenaeus vannamei
Zhou, Y.-G., D.A. Davis and A. Buentello
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Abstract
Soybean Meal Replacement of Fish Meal
Sindelar, Scott C.
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Abstract
Low Oligosaccharide Soybean Meal for Channel Catfish
Li, Menghe, Frederic Barrows, Jeff Silverstein, and Brian Peterson
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Abstract
GMOs and Agriculture
Van Eenennaam, Alison L
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Abstract
The use of a soy product in juvenile yellowtail kingfish (Seriola lalandi) feeds at different water temperatures: 1. Solvent extracted soybean meal
Bowyer, J.N., J.G. Qin, R,P. Smullen, L.R. Adams, M.J.S. Thomson and D.A.J. Stone
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Abstract
Cell wall fractions from Methylococcus capsulatus prevent soybean meal-induced enteritis in Atlantic salmon (Salmo salar)
Romarheim, O.H., T. Landsverk, L.T. Mydland, A. Skrede and M. Overland
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Editorial
Open dialogue improves ingredient value chain
Denny, Gordon
U.S. Soy Center for Animal Nutrition and Health
