Technical Resources
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Abstract
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Abstract
Effects of raw soybeans and beta-mannanase (Hemicell™ HT) on growth performance and carcass characteristics of growing-finishing pigs
Seltzer, J., P. Chang, J. Hansen and S. Carr
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Abstract
Effects of reducing dietary fermentable protein by increasing levels of a hydrothermal mechanical processed soybean meal on growth performance and survivability of nursery pigs
May, S., C. Pilcher, C. Parks and M. Barnett
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Abstract
Effect of using whole soybeans, roasted soybeans, or distillers grains in silage-based growing beef diets
Bausch, M., R. McDermott, J. MacDonald, P. Loza and G. Erickson
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Abstract
Determining the efficacy of a large-scale soybean saponin extraction process
White, C., R. Dilger, T. McKenna, K. Brownstein and M. Berhow
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Abstract
Differentiating nutritional value (Energy and Amino acids) of soybean meal from various origins fed to swine
Salamanca, A., A. Infante, C. Levesque and J. Palencia
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Abstract
Soluble dietary fiber, insoluble dietary fiber, and total dietary fiber in feed ingredients used in swine diets
Acosta, J., L. Guardiola, S. Jaworski and H. Stein
