Swine Feeding Recommendations
From research to practical recommendations
Taking soy-related research outcomes, validating them in commercial environments and better understanding their economic impact is critical in applying soy-related solutions — especially when it comes to feeding recommendations and impact on other ingredients in the ration.
-
Abstract
Growth performance in pigs fed a high soybean meal diet during heat stress
Johnson, E., Z. Kiefer, J. Studer, B. Kerr, L. Griener, N. Gabler, L. Baumgard and J. Ross
-
Abstract
Evaluation of dietary fiber in health challenged nursery pigs
Miller, K., O. Mendoza, C. Shull E. Burrough, J. Spencer and N. Gabler
-
Abstract
Effects of soy hulls and sugar beet pulp on growth performance of nursery pigs
Cemin, H., M. Hart, J. Pietig, S. Hansen, J. Soto and E. Hansen
-
Abstract
Estimating the net energy requirement of piglets during the first three weeks post-weaning
Wellington, M., T. Hulshof, L. Camata and H. Van Hees
-
Abstract
Individual precision feeding can greatly reduce global warming, eutrophication, and acidification environmental impacts
Llorens, B., C. Pomar, B. Goyette, R. Rajagopal, I. Andretta M. Latorre and A. Remus
-
Abstract
Effect of soybean meal inclusion on grow-finish pig performance and nitrogen balance
Swanstrom, J., D. Humphrey, S. Elefson, K. Miller, S. Becker, C. Hagen, M. Nisley, L. Greiner and N. Gabler
-
Abstract
Formulating U.S. swine diets in a time of high energy costs
Tokach, M., R. Goodband, J. DeRouchey, J. Woodworth and J. Gebhardt
-
Abstract
Advantages of Higher Soybean Meal Diets for Pigs
Lee, S. and H. Stein
-
Abstract
The effect of moderate energy and protein restriction during gilt development on changes in body weight and backfat depth and subsequent lactation performance
Gregory, N., C. Farmer, R. Friendship and L. Huber
-
Abstract
Effects of feeding high oleic soybean oil to growing-finishing pigs on growth performance and carcass characteristics
Gaffield, K., D. Boler, R. Dilger, A. Dilger and B. Harsh