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Abstract
Impact of prefarrow fat supplementation on piglet survival and subsequent reproduction
Knauer, M., Z. Peppmeier and J. Purvis
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Abstract
Evaluation of supplemental fat sources and pre-farrow essential fatty acid intake on lactating sow performance and essential fatty acid composition of colostrum, milk, and adipose tissue
Holen, J., J. Woodworth, M. Tokach, R. Goodband, J. DeRouchey and J. Gebhardt
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Abstract
The Effect of Dietary Fatty Acid Source on Gene Expression in the Rumen of Cattle
McConnell, H., A. Goldkamp, M. King, C. Salisbury, D. Montgomery, J. Moore, D. Hagen and A. Foote
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Abstract
Evaluation of fat sources on swine lameness and growth
Becker, S. and L. Greiner
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Abstract
Evaluation of essential fatty acids in lactating sow diets on sow reproductive performance, colostrum and milk composition, and piglet survivability
Holen, J., J. Woodworth, M. Tokach, R. Goodband, J. DeRouchey, J. Gebhardt, A. DeDecker and X. Martinez
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Abstract
Effect of Oil Source on Piglet Survival
Knauer, M.
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Abstract
Evaluating the Impact of Essential Fatty Acids in Lactation Diets on Sow and Litter Performance
Holen, J., J. Woodworth, M. Tokach, R. Goodband, J. DeRouchey, J. Gebhardt, A. DeDecker and X. Martinez
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Abstract
Evaluation of Essential Fatty Acids in Lactating Sow Diets on Sow Reproductive Performance, Colostrum and Milk Composition, and Pre-weaning Litter Growth and Survivability
Holen, J., J. Woodworth, M. Tokach, R. Goodband, J. DeRouchey, J. Gebhardt, A. DeDecker and X. Martinez
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Abstract
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Abstract
The effect of oil type and oil quality on the fatty acid profile of the liver and adipose tissues in 20-day-old broiler chickens
Adefioye, R., M. Lindemann , A. Pescatore, M. Azain, M. Ford and S. Adedokun
U.S. Soy Center for Animal Nutrition and Health
