Technical Resources
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Abstract
Implementation of Box-Behken Design to evaluate potential dietary interactions among the branched-chain amino acids
Maynard, C., S. Liu, J. Lee, J. Caldas, E. Diehl, S. Rochell and M. Kidd
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Abstract
Protease and purified trypsin inhibitor in the diets of broiler chickens
Aderibigbe, A., A. Cowieson, J. Sobara, G. Pappenberger and O. Adeola
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Abstract
Effects of dietary amino acid and metabolizable energy reduction on growth performance and economic return of Ross 708 broilers
Zhang, B., S. Poudel, L. Jia and W. Zhai
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Abstract
Effect of dietary protein source on broiler chicken growth performance, myogenic stem cell activity and heterogeneity, and muscle fiber morphometrics
Leiva, S, J. Sandoval, A. J. Keel, O. Tejeda, C. Starkey and J. Starkey
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Abstract
Protein Diets for Growing Broilers Created under a Thermoneutral Environment or Heat Stress
Soares, K., L. Lara, N. Martins, R. e Silva, L. Pereira, P. Cardeal and M. Teixeira
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Abstract
Soybean Protein Ingredients for Swine Rations
Yanez, Jorge L., Tofuko A Woyengo, Rajesh Jha, Theo A T G Van Kempen, and Ruurd T Zijlstra
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Abstract
Effects of Soybean Meal Level on Growth Performance of 25- to 50-lb Nursery Pigs
Cemin, H., M. Tokach, S. Dritz, J. Woodworth, J. DeRouchey, and R. Goodband
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Abstract
Effects of Soybean Meal Concentration in Lactating Sow Diets on Sow and Litter Performance
Gourley, K., J. Woodworth, J. DeRouchey, M. Tokach, S. Dritz, and R. Goodband
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Abstract
Methionine Improves Soybean Meal Use in Tilapia Studies
Figueiredo-Silva, C., A. Lemme, D. Sangsue and S. Kiriratnikom
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Abstract
Optimizing Soybean Meal Levels in Alternative Diets for Pond‐Raised Hybrid Catfish
Menghe, H., L. Edwin, H. Robinson, B. G. Bosworth, D. F. Oberle and P. M. Lucas