Perkins Twin Creek Farms near Wolcottville, Indiana, has transitioned from growing high-oleic soybeans for cash sales to feeding them to their dairy cows. Mitch Perkins, herdsman at Perkins Twin Creek Farms, and PJ Neff, Vita Plus dairy nutrition consultant, discuss how they’ve seen the feed bill drop while getting a bump on milk production and components. They’ve also experienced herd health benefits because of the energy that high-oleic soybeans bring to the table.

Watch the video below or on YouTube to learn more.