Dairy producer Brian Preston and nutritionist Nate Elzinga, with Caledonia Farmers Elevator, share how high-oleic soybeans have lowered feed costs and increased milk components for Preston Dairy near Quincy, Michigan. By incorporating soybeans into the crop rotation, Preston Dairy saw a 10% increase in corn crop yield. Preston Dairy also includes triticale in their crop rotation and is happy about growing three crops in two growing seasons. Nate Elzinga sees how growing high-oleic soybeans locally rather than transporting feed ingredients positively contributes to sustainability.

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